Memaw’s Cathead Biscuits
Description: These aren’t your dainty, perfectly formed biscuits. Memaw’s Cathead Biscuits are rustic, delightfully misshapen, and bursting with comforting flavor. Passed down through generations, this recipe delivers soft, tender biscuits with a slightly crisp crust, perfect for slathering with butter, jam, or soaking up gravy. They’re named “cathead” biscuits because they’re traditionally made by tearing … Read more