This delectable recipe for Comforting Chicken & Noodles is your secret weapon for a wholesome, hearty meal that practically cooks itself. Perfect for busy weeknights or lazy weekends, this dish is rich, creamy, and guaranteed to warm your heart and satisfy your hunger.
Why You Will Love This Recipe
You will adore this recipe because it combines tender chicken, creamy soup, and perfectly cooked egg noodles into a dish that is both comforting and convenient. The crock pot makes it virtually foolproof, allowing you to spend less time in the kitchen while delivering flavors that taste like you slaved over the stove. With minimal prep and clean-up, this meal is perfect for families and busy professionals alike.
Introduction
There’s nothing quite like the satisfaction of coming home to the aroma of a homemade meal, especially when it’s a delightful crock pot dish like Comforting Chicken & Noodles. This recipe offers a beautiful blend of flavors and textures, making it an instant classic. The creamy texture of the soup melds with the chicken and noodles, creating a dish that envelops you in warmth and nostalgia. Whether you’re cooking for your family or just yourself, this dish is designed to be both easy and efficient, ensuring a delicious outcome every time.
Ingredients:
- 2 cans cream of chicken soup
- 2 cans chicken broth (15 oz each)
- 1 stick of butter or margarine
- 1 lb chicken breasts (fresh or frozen)
- 1 package frozen egg noodles (24 oz, I used Reames)
Preparation:
Step 1: Begin by placing the chicken breasts at the bottom of your crock pot. It’s essential to lay them down first to ensure they cook evenly and absorb all the flavors.
Step 2: Pour both cans of chicken broth over the chicken. The broth will not only aid in cooking the chicken but also add depth to the overall flavor of the dish.
Step 3: Next, take the cream of chicken soup and spread it evenly on top of the chicken and broth mixture. This creamy layer acts as a delicious binder for the ingredients and provides a wonderful texture.
Step 4: Place the stick of butter on top of the soup. It will melt throughout the cooking process, enriching the dish with creamy fat that enhances the flavor.
Step 5: Cover the crock pot and set it to cook on low for 6-7 hours. After this time, carefully remove the chicken, shred it, and return it to the pot. Stir to combine the ingredients well.
Step 6: Add the frozen egg noodles to the mixture. Cook for an additional 2 hours on low, stirring every 30 minutes to ensure the noodles are evenly cooked and don’t stick to the bottom.
COOKING NOTE:
Cooking times may vary depending on your crock pot model. If you find that the noodles are not fully cooked after the set time, you can extend the cooking in 30-minute increments.
Presentation Suggestions:
For an appealing presentation, serve the Comforting Chicken & Noodles in individual bowls. Garnish with fresh herbs such as parsley or thyme to add a pop of color and flavor. A sprinkle of black pepper or a dash of paprika can elevate the dish visually and add a touch of spice.
Tips:
- For a richer flavor, consider adding vegetables such as diced carrots, celery, or peas to the dish about an hour before adding the noodles.
- If you prefer a thicker consistency, you can add a tablespoon of cornstarch mixed with a little cold water about 30 minutes before serving.
- Leftovers are fantastic! Store them in an airtight container in the refrigerator for up to three days, or freeze for later enjoyment.
Time Required:
- Preparation Time: 10 minutes
- Cooking Time: 8-9 hours
- Total Time: 8-9 hours 10 minutes
Nutritional Information:
- Calories: Approximately 450 per serving
- Protein: 28g
- Sodium: 820mg
Conclusion
The Comforting Chicken & Noodles Crock Pot recipe is the epitome of convenience and comfort food. With simple ingredients and a straightforward cooking process, it’s the perfect solution for those who crave homemade meals without the fuss. Whether you’re hosting friends or just need a quick weeknight dinner, this dish will surely satisfy and delight you.
Questions and Answers:
- Can I use rotisserie chicken instead of raw chicken breasts?
- Yes, shredded rotisserie chicken can be added in the last hour of cooking to save time and add a depth of flavor.
- What can I substitute for cream of chicken soup?
- You can use cream of mushroom soup or a homemade white sauce for a gluten-free option.
- How can I adjust the recipe for more servings?
- Double the ingredients, but you may need to adjust the cooking time if using a smaller crock pot.
- Can I use homemade chicken broth?
- Absolutely! Homemade broth will give the dish an even more wholesome flavor.
- Is it safe to leave the crock pot on all day while I am at work?
- Yes, cooking on low for 6-8 hours is safe, and many people use their crock pots while away from home. Just be sure to follow the manufacturer’s guidelines.
