A warm, hearty bowl of comfort that will make your kitchen smell incredible! Perfect for chilly evenings or when you need a quick, satisfying meal.
Why You Will Love This Recipe
This Cozy Sausage Tortellini Soup is a delightful blend of flavors and textures that will warm your heart and soul. The combination of savory Italian sausage, tender cheese tortellini, and vibrant vegetables creates a dish that is not only delicious but also visually appealing. It’s a one-pot wonder that comes together in under an hour, making it an ideal choice for busy weeknights or leisurely weekends. Plus, the leftovers are just as good, making it a perfect meal prep option. Whether you’re serving it for a family dinner or enjoying a cozy night in, this soup is sure to become a favorite in your household.
Introduction
As the temperatures drop and the days grow shorter, there’s nothing quite like a comforting bowl of soup to warm you from the inside out. This Cozy Sausage Tortellini Soup is the epitome of comfort food, combining the rich flavors of Italian sausage with the delightful chewiness of tortellini and the freshness of vegetables. It’s easy to make, packed with nutrients, and incredibly satisfying. Whether you’re feeding a crowd or just looking for a quick meal, this recipe checks all the boxes. Let’s dive into the details of how to create this delicious dish that will have your family asking for seconds!
Ingredients:
- 1 pound Italian sausage (mild or hot, depending on preference)
- 1 package (9 oz) refrigerated cheese tortellini
- 1 medium onion, diced
- 3 cloves garlic, minced
- 2 carrots, sliced
- 2 celery stalks, chopped
- 1 can (14.5 oz) diced tomatoes
- 4 cups chicken broth
- 2 cups fresh spinach
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
- 2 tablespoons olive oil
Preparation:
Step 1: Heat the olive oil in a large pot over medium heat. Once the oil is shimmering, add the Italian sausage. Cook it until browned, breaking it up with a wooden spoon into small pieces. This should take about 5-7 minutes.
Step 2: Once the sausage is browned, add the diced onion, minced garlic, sliced carrots, and chopped celery to the pot. Sauté these vegetables for about 5 minutes, stirring occasionally, until they soften and the onion becomes translucent.
Step 3: Pour in the diced tomatoes along with their juice, followed by the chicken broth. Stir in the Italian seasoning, and season with salt and pepper to taste. Bring the mixture to a boil, then reduce the heat to a simmer. Let it cook for about 10 minutes to allow the flavors to meld beautifully.
Step 4: Add the cheese tortellini to the pot. Cook for 3-5 minutes, or until the tortellini float to the surface and are tender. This is a good time to taste the soup and adjust the seasoning if necessary.
Step 5: Finally, stir in the fresh spinach and cook for an additional 1-2 minutes until wilted. If you desire a creamier texture, you can stir in ½ cup of heavy cream at this stage. Taste once more and adjust the seasoning before serving.
Serving Suggestions:
This Cozy Sausage Tortellini Soup is best enjoyed hot, served in a deep bowl with a sprinkle of grated Parmesan cheese on top. Pair it with a slice of crusty bread or a side salad for a complete meal. For an extra touch, consider drizzling a little balsamic glaze over the soup or adding a dash of red pepper flakes for some heat.
Tips:
- Sausage Choices: Feel free to experiment with different types of sausage, such as chicken or turkey sausage for a lighter option.
- Vegetable Additions: You can add other vegetables like bell peppers, zucchini, or kale to enhance the nutritional value and flavor.
- Storage: This soup keeps well in the refrigerator for up to 3 days. Reheat gently on the stove, adding a splash of broth if it thickens too much.
- Freezing: If you want to freeze the soup, it’s best to do so before adding the tortellini, as they can become mushy when thawed. Store the soup base and add fresh tortellini when reheating.
- Herb Variations: Fresh herbs like basil or parsley can be added for a burst of freshness right before serving.
Prep Time: 30 minutes
Cook Time: 20 minutes
Total Time: 50 minutes
Nutritional Information:
- Calories: Approximately 350 per serving
- Protein: 20g
- Sodium: 800mg
Conclusion
In just under an hour, you can whip up a pot of this Cozy Sausage Tortellini Soup that not only nourishes the body but also warms the spirit. With its rich flavors and comforting ingredients, this recipe is sure to become a staple in your kitchen. Whether you’re enjoying it on a cold winter night or serving it at a family gathering, this soup is a true crowd-pleaser. So gather your ingredients, follow the simple steps, and treat yourself to a bowl of happiness!
Questions and Answers about this Recipe
- Can I use frozen tortellini instead of refrigerated?
Yes, you can use frozen tortellini! Just add a few extra minutes to the cooking time until they are tender. - What can I substitute for Italian sausage?
You can use ground turkey, chicken sausage, or even a plant-based sausage for a lighter or vegetarian option. - Can I make this soup in advance?
Absolutely! This soup can be made ahead of time and stored in the refrigerator for up to 3 days. Just reheat and enjoy! - Is it possible to make this soup dairy-free?
Yes, simply omit the heavy cream and use a dairy-free cheese tortellini if desired. - What sides pair well with this soup?
A simple green salad, garlic bread, or a side of roasted vegetables make excellent accompaniments to this hearty soup.
