Introduction
When it comes to comfort food, few things can beat the satisfying experience of a cheeseburger. However, in our busy lives, we don’t always have the time to grill up patties and prepare all the fixings. That’s where the Magic of Garlic Parmesan Bacon Cheeseburger Bombs comes in. These delightful treats encapsulate the essence of a juicy cheeseburger in a convenient, bite-sized form that’s easy to make and even easier to eat. As a versatile dish, they can be served as appetizers or can easily become a main course alongside your favorite dipping sauces. Let’s dive into the recipe!
Ingredients:
- 1 lb ground beef
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 can refrigerated biscuit dough (8 biscuits)
- 1/4 cup grated Parmesan cheese
- 2 tablespoons butter, melted
- Chopped fresh parsley (for garnish)
Preparation:
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