Description: These Oreo Ice Cream Sandwiches are a delightful, no-bake treat that combines the classic crunch of Oreo cookies with the creamy coolness of your favorite ice cream. Perfect for hot summer days or any time you crave a simple yet satisfying dessert, they’re incredibly easy to make and endlessly customizable. They’re a fun project for kids and adults alike, offering a sweet escape with minimal effort.
Why You Will Love This Recipe:
- Effortless Indulgence: This recipe requires no baking or complicated steps, making it ideal for those moments when you want a quick and delicious dessert without spending hours in the kitchen.
- Customizable Delight: The beauty of this recipe lies in its versatility. You can use any flavor of ice cream you like – vanilla, chocolate, mint chocolate chip, strawberry – the possibilities are endless! This allows you to create a unique treat tailored to your personal preferences.
- Nostalgic Charm: Oreo cookies evoke a sense of childhood nostalgia, and combining them with ice cream elevates that feeling. These sandwiches are a comforting reminder of simpler times and a guaranteed crowd-pleaser.
- Perfect for Sharing: These Oreo Ice Cream Sandwiches are great for parties, picnics, or even just a casual dessert after dinner. They’re easy to make in large quantities, making them the perfect sweet treat to share with friends and family.
- Kid-Friendly Fun: Making these sandwiches is a fun and engaging activity for kids. They can help twist open the Oreos, scrape out the cream, and assemble the sandwiches. It’s a great way to get them involved in the kitchen and create lasting memories.
Ingredients:
- 16 Oreo sandwich cookies (plus extras in case of breakage)
- 1 pint premium ice cream (flavor of choice)
- Parchment paper
Preparation:
Step 1: Lay an 18-inch sheet of parchment paper on a flat surface. This will provide a clean and non-stick surface to work on. Ensure the parchment paper is large enough to accommodate the pint of ice cream once it’s removed from the container.
Step 2: Run a dull knife around the edge of the ice cream pint to loosen the ice cream. This helps to easily slide the ice cream out of the container in one solid piece. Gently apply pressure with the knife, making sure not to puncture the container.
Step 3: Slide the ice cream out onto the parchment paper. The ice cream should come out in a cylindrical shape. If it’s too hard, let it sit at room temperature for a few minutes to soften slightly.
Step 4: Cut the ice cream cylinder lengthwise in half. This will give you two equal halves to work with. Use a sharp knife to ensure a clean cut.
Step 5: Align both halves side-by-side on the parchment paper. Shape them into a log roughly the diameter of an Oreo using the parchment paper. Gently mold the ice cream halves together, creating a cohesive log.
Step 6: Wrap the ice cream log tightly in the parchment paper. This will help maintain its shape and prevent freezer burn. Ensure the parchment paper is securely wrapped around the log, with no exposed areas.
Step 7: Freeze the wrapped ice cream log until solid (at least 1 hour). This step is crucial to ensure the ice cream slices hold their shape when you assemble the sandwiches.
Step 8: Twist open each Oreo and scrape out the cream with a dull knife. This step is necessary to create a flat surface for the ice cream to adhere to. Discard the cream or repurpose it for another use (e.g., mixing it into milkshakes).
Step 9: Lay 16 Oreo halves, scraped side up, on a freezer-safe tray. This will prevent the cookies from sticking to the tray and make it easier to assemble the sandwiches.
Step 10: Once the ice cream log is solid, slice it into 16 discs, about 1/2 inch thick. Use a sharp knife and work quickly to prevent the ice cream from melting too much.
Step 11: Quickly place each ice cream disc onto a cookie half, then top with the matching cookie half. Work efficiently to ensure the ice cream doesn’t melt before you can assemble the sandwiches.
Step 12: Return the assembled sandwiches to the freezer and let them harden before storing in an airtight container. This final freezing period will ensure the sandwiches are firm and ready to enjoy.
COOKING Rating:
Easy
Serving Suggestions:
- Serve these Oreo Ice Cream Sandwiches as a refreshing dessert on a hot day.
- Pair them with a glass of cold milk or a scoop of extra ice cream.
- Wrap them individually and serve them at a picnic or potluck.
- Garnish with sprinkles, chocolate shavings, or a drizzle of chocolate sauce for an extra touch.
- Cut them into smaller pieces and serve as bite-sized appetizers at a party.
Tips:
- For best results, use premium ice cream with a high fat content for a creamier texture.
- If the ice cream is too hard to slice, let it sit at room temperature for a few minutes to soften slightly.
- Work quickly when assembling the sandwiches to prevent the ice cream from melting.
- Store the assembled sandwiches in an airtight container in the freezer to prevent freezer burn.
- If you’re using a particularly soft ice cream, consider freezing the cookie halves before assembling the sandwiches to prevent them from becoming soggy.
- Experiment with different flavors of ice cream and Oreo cookies to create unique variations.
- For a more indulgent treat, dip the finished sandwiches in melted chocolate and sprinkle with your favorite toppings.
- If you don’t have parchment paper, you can use plastic wrap instead.
- To prevent the ice cream from sticking to the knife, dip the knife in hot water before slicing.
- If you are making a large batch, consider using an ice cream sandwich mold for a more uniform shape.
Prep Time:
15 minutes
Cook Time:
0 minutes
Total Time:
1 hour 15 minutes (including freezing time)
Nutritional Information (per sandwich, estimated):
- Calories: 250-350 (depending on ice cream flavor)
- Protein: 3-5g
- Sodium: 150-250mg
Conclusion:
These Oreo Ice Cream Sandwiches are the perfect blend of simplicity and deliciousness. They’re a fantastic way to satisfy your sweet tooth without spending hours in the kitchen. The customizable nature of the recipe means you can create endless variations to suit your preferences, making them a dessert you’ll turn to again and again. Whether you’re making them for a party, a family gathering, or just a personal treat, these sandwiches are guaranteed to bring a smile to everyone’s face. The combination of crunchy Oreos and creamy ice cream is a timeless classic that never fails to delight. So gather your ingredients, get the kids involved, and enjoy the fun of making these irresistible Oreo Ice Cream Sandwiches.
5 Questions and Answers About This Recipe:
Q1: Can I use any flavor of ice cream for this recipe?
A: Absolutely! One of the best things about this recipe is its versatility. You can use any flavor of ice cream you like. Vanilla, chocolate, strawberry, mint chocolate chip, cookies and cream – the possibilities are endless. Consider pairing the ice cream flavor with the classic Oreo taste for a complementary combination.
Q2: How do I prevent the ice cream from melting too quickly when assembling the sandwiches?
A: To minimize melting, make sure your ice cream is frozen solid before slicing it. Work quickly when placing the ice cream discs between the Oreo halves. You can also freeze the cookie halves for about 15 minutes before assembling the sandwiches to help keep them cool. Having all your materials ready and organized will also speed up the process.
Q3: What can I do with the Oreo cream filling that I scrape out?
A: Don’t throw it away! There are several ways to repurpose the Oreo cream filling. You can mix it into milkshakes, use it as a frosting for cupcakes, or even add it to your morning oatmeal. Another option is to melt it down and drizzle it over the finished ice cream sandwiches for an extra touch of sweetness.
Q4: How long can I store these ice cream sandwiches in the freezer?
A: Properly stored in an airtight container, these ice cream sandwiches can last for up to 2-3 weeks in the freezer. After that, they may start to develop freezer burn or lose some of their flavor and texture. Make sure to wrap them individually in plastic wrap before placing them in the container for optimal freshness.
Q5: Can I use double-stuffed Oreos for this recipe?
A: While you can use double-stuffed Oreos, it might make the sandwiches a bit too thick and harder to bite into. The regular Oreos provide a better balance of cookie to ice cream. If you do use double-stuffed Oreos, you may need to adjust the thickness of the ice cream slices to compensate.
